Pick your Prophecy

Four distinct flavor journeys, each rooted in the bold traditions of latin cuisine - crafted for the American palate.

1 4

Like a peanut and chip had a baby


Crunchy shell from mom. Protein-packed peanut from dad. All the boldness, none of the guilt. The snack world's greatest love story.

Explanation Button

The Anatomy of the Crunch

Bold Spice Coating

We drowned this guy in seasoning r.i.p.

Crunchy Shell

Like a warm crunchy blanket for the nut

Whole Roasted Peanut

Delicious, nutrient dense, self explanatory

The Crunch Factor

3 layers of texture in every bite. More filling than chips. Endlessly Snackable.

Let me order now

Real Peanuts, Real Protein

Big flavor, Real Roots.

It started in Belize, in the shadow of ancient Maya ruins — built by a civilization so advanced they charted the stars, kept precision calendars, and cultivated cacao centuries ahead of their time.

The name Maya Crunch is a tribute to that spirit: a people who treated flavor and nourishment as something worth getting right. We're not borrowing their recipes... we're carrying their care for doing things properly into every bag.

The snack itself has its own great story. Cacahuates japoneses , Japanese-style peanuts, were created in 1940s Mexico City by Yoshigei Nakatani, a Japanese immigrant who gave Mexico one of its most beloved street snacks. That's where we start: with the real thing, made the way it's meant to be.

Our mission is simple: take flavors the world already loves and bring them to America without compromise. No watered-down versions. Just the real thing.

Follow Our Story

Bring Maya Crunch to your shelves

Grocery stores, concession stands, restaurants, convenience stores, gyms, and corporate pantries — Maya Crunch sells itself. Join our growing wholesale network and give your customers a snack they'll come back for every time.

Inquire about wholesale